| Ingridien analisis i givim garanti long veliu:(long wan kilogram bilong prodak, wok painimaut tolerans refrens GB standet taim yu skelim) | |||
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Krud Protin I winim o wankain olsem % |
22 |
Lisin I winim o wankain olsem % |
0.7 |
|
Crude Faiba i no winim o wankain olsem % |
12 |
Kalsium % |
0.7-1.8 |
|
Crude Ash i no gat o wankain olsem % |
10 |
Total Fosforas I winim o wankain olsem % |
0.5 |
|
Sodium Klorait (olsem Klorin) % |
0.1-1.0 |
Moisture I no winim o wankain olsem % |
14 |
|
Ol samting bilong yusim long kuk: Kon, ol wit middling, ol bran, kaikai bilong soyabin, ol i kukim kon bran, kaikai bilong kon jem, ol vaitamin premiks i save kaikai, ol mak mineral premiks i save kaikai, kalsiam kabonet, sodium klorait, na ol narapela samting. |
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Ol Instraksen blong fidim: |
Fid stret. Rekomendim long kamapim 70% bilong olgeta miks resen (drai mata konten 88%). |
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OEM SEVIS |
CJ Fektri i save mekem kakae i kamaot folem ol kastoma fomula o ol samting we oli nidim , we oli wantem mitim ol samting we ol defren kastoma oli nidim mo ol niutrisen rikwaemen blong ol difren kaen anamol blong ol anamol. |
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Ol samting bilong lukaut: |
Bihain long olgeta yusim, pasim gut kaikai bilong lukautim yu yet na bai ol i no ken wet na ol i no inap kisim marasin nogut ({0}} Ol senis long lukluk i no afektim trupela kwaliti bilong prodak. |
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Ol Kondisen blong Storej: |
Lukaut long ren, wara i save pundaun, wara, na lait bilong san i go stret. Putim ples i gat win, drai, na klinpela ples. |
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Sef Laip: |
"temprempret aninit long 20 digri --90ride de tempresen antap long 20 digri ---60ride de Bihain long yu opim, plis yusim hariap tru" |
1. Fomulatim wantaim hai-efisiensi protin
2. Fotifiket wantaim ol vaitamin na ol ogen mineral
3. Spesel stak na ogen asid disain
4. Putim ol samting bilong diwai Saina.
1. Impruvim gutpela wok bilong daunim pikinini.
2. Impruvim imuniti na strongim sik resistens.
3. I save promotem divelopmen blong vili blong intestinal long ol pikinini buluk .
4. I no hatwok long stopim sik pek pekpek wara
Hot Tag: komplit fid bilong pikinini bulmakau, Saina i pinisim ol kampani bilong wokim ol pikinini bulmakau, ol saplaia, fektori .
