Nutrisen menesmen bilong ol bulmakau bilong karim pikinini i save afektim stret konsepsen reit, kwaliti bilong bel, namba bilong ol pikinini i stap laip na kamap orait bihain long karim pikinini. Ol dispela em ol kaikai bilong nutrisen bilong ol narapela narapela step (emti taim, taim bilong bel na taim bilong kisim susu):
Nutrisen regulesen long taim bilong emti (i no gat bel)
Gol: stretim bek bodi kondisen na promotim estrus na ovulation
Gutpela mak bilong bodi kondisen (BCS): 5-6 poin (9-point sistem)
Ol samting bilong kaikai
Eneji (TDN): 50%-55% (ol nid bilong lukautim)
Krud protin (CP): 8%-10%
Kalsium (Ca): 0.25%-0.3%
Fosforas (P): 0.15%-0.2%
Komposesen bilong kaikai
Rafim moa (80%-90%): hai-kwaliti hay (olsem alfalfa), silage kon, straw we i amoniated
Konsentret fid saplimen (10%-20%): kon, bran, liklik soyabin kaikai ( I no o wankain olsem 5%)
Ol mineral/vitamin/trace element:premix bilong karim pikinini(i gat vaitamin A, vaitamin E, kopa, zink, selenium, etc.)
Ki menesmen
Bodi kondisen stretim: saplimen eneji (olsem 1-2gg konsentret/de) taim BCS < 4.5
Stimulesen bilong bel hevi: marasin bilong helpim vaitamin A (5000 IU/kg DM) na vaitamin E (50 IU/kg DM)
Nutrisen regulesen long taim bilong bel (eli, namel na leit)
Ol i gat bel pastaim ({0}} mun)
Gol: Lukautim bodi kondisen bilong bulmakau na mekim gut embryo implantesen
Eneji (TDN): 55%-58%
Krud protin (CP): 9%-10%
Kaikai: Bikpela raf (70%-80%), wantaim liklik hap kaikai i pinis (0.5-1}gg/de)
Mid-pignensi (7-8 mun)
Gol: Repid divelopmen bilong pikinini i kamap hariap, em i mekim bulmakau i kamap gutpela tru
Eneji (TDN): 60%-65%
Krud protin (CP): 10%-12%
Kaikai: Inkrisim gutpela kaikai long 1.5-2gg/de, suplimen rumen protin (olsem hat-tritim soyabin kaikai)
Leit bel (9-pela mun-givim)
Gol: 80% bilong hevi bilong pikinini i go antap long dispela step long stopim ol sik bilong karim pikinini long karim pikinini.
Eneji (TDN): 65%-70%
Krud protin (CP): 12%-14%
Kalsium (Ca): 0.4%-0.5% (ol i abrusim bikpela mak tumas long stopim sik haipokalsemia bihain long karim pikinini)
Kaikai:
Gutpela kaikai 2.5-3gg/de (60% kon + 20% soyabin kaikai + 20% premix)
Putim ol sol bilong ol anion (olsem ammonium klorait) bilong pasim milk fiva
Kontrol magnesium (0.2%-0.3%) na vaitamin D (2000 IU/kg)
Nutrisen regulesen long taim bilong laktesen (0-3 mun bihain long delivery)
Gol: Mekim wok bilong kamapim susu i go bikpela, lukautim gut bodi bilong bulmakau, na helpim estrus .
Ol samting bilong kaikai
Eneji (TDN): 70%-75% (50% antap long mentenens)
Krud protin (CP): 14%-16% (i nid blong stap hae bitim protin blong rumen)
Kalsium (Ca): 0.6%-0.8%
Fosforas (P): 0.4%-0.5%
Komposesen bilong kaikai
Inkrisim mak bilong gutpela kaikai (40%-50%): 65% kon + 25% soyabin kaikai + 3% gris paura
Hae-kwaliti raf: alfalfa hay, ful kon silage
Putim bafa bilong stopim asidosis.Busta bilong CJ Acidosis i rekomendem
Ki menesmen
Insait long 7-pela de bihain long ol i karim pikinini: Kaikai isi bilong kaikai (olsem sup i gat bran + hai-kwaliti hay)
Peak laktesen taim (30-60 de bihain long pikinini i karim pikinini):
4-5kg bilong ful fid long wan wan de, i bruk i go long 3-pela kaikai
Saplimen rumen gris (olsem kalsiam palmitet) bilong skruim gris bilong susu i go antap
Nutrisen regulesen bilong ol spesel isu
|
Ol hevi |
ol as |
Ansa |
|
No gat estrus bihain long delivery |
Negetiv eneji balens, nogut bodi kondisen |
Inkrisim eneji (add molases o gris paura) |
|
Plesenta i stap yet |
Selenium/vitamin E defisiensi |
Injektim selenium + vaitamin E 30 de pastaim long yu givim |
|
Ol pikinini bulmakau i no gat strong |
Protin i no inap long pinis bilong bel |
Inkrisim rumen protin (olsem kaikai bilong pis) |
|
Keton |
I no gat inap strong bihain long yu givim |
Saplamen propilen glycol (300ml/de, inap 3-pela de bihain bihain) |
Ol i tok orait long fomula na yusim bilong CJ bulmakau bulmakau buluk bilong karim bulmakau kompaun.premix fid C695:
Yusim: Miksim wankain wantaim ol narapela samting bilong kaikai long ol dispela mak pastaim long yusim
|
Feeding stej |
kon |
Soyabin kaikai |
DDGS |
no gutpela |
CJpremix |
|
pikinini |
40 |
23 |
21 |
11 |
5 |
Toksave: I gud blong premiks reit blong 1.5% blong total miks resen (drae mata 88%).
I gud blong kasem 30% blong 30% blong total miks resen (drae mata 88%).
