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Ingridient analisis i gat garanti veliu:(long wanwan kilogram bilong prodak, analisis tolerans refrens GB standet taim yu skelim) |
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Krud Protin |
Bikpela o wankain olsem 16% |
Methionine |
Bikpela o wankain olsem 0.35% |
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Krud Faiba |
Liklik o wankain olsem 8% |
Kalsium |
0.6-1.3% |
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Krud Asis |
Liklik o wankain olsem 10% |
Total Fosforas |
Bikpela o wankain olsem 0.4% |
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Sodium Chloride (olsem Chlorine) |
0.2–0.8% |
Liklik wara |
Liklik o wankain olsem 14.0% |
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Samting ol i wokim: |
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Instraksen bilong yusim: |
(1) Givim kaikai stret, ad libitum, na givim inap klinpela wara bilong dring. |
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Laip bilong putim: |
Aninit long nomol trenspot na stoa kondisen, laip bilong prodak sapos ol i putim gut na ol i no opim |

Samting:
- Gutpela Nutrisen: Krud protin I winim o wankain olsem 16%, wantaim gutpela 'calcium-to-phosphorus ratio (calcium 0.6-1.3%, total phosphorus I winim o wankain olsem 0.40%), na i inapim ol nid bilong ol namel sais pis long gro hariap.
- Ol samting bilong ples na kain kain samting: Em i save kamap long kon na soyabin, na ol i save putim wit bran, wit midlings, na ol oil bilong ol kaikai bilong gaden, na dispela i save givim gutpela strong na 'fiber'.
- Ol i strongim wantaim ol helti samting: Ol i putim 'methionine' (bikpela o wankain olsem 0.35%), ol vaitamin, na ol liklik samting bilong helpim ol bun long gro na ol 'feather' i gro.
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